Pelmeni with greens

To prepare forcemeat from greens, small to chop ùàâåëü, the shepherd's bag, a lucerne, mint, spinach, a dandelion, a coriander, green onions,fat. To fill with salt and red ground pepper, all to mix, fry in hot oil. The dough to cut on small squares as under the recipe "Pelmeni", to put on each small square green forcemeat, to blind pelmeni, to lower in the boiling added some salt water and to cook. Flour – 500g., different greens – 1kg., onions napiform – 500g., green onions – 1 bunch,fat – 150g., egg – 1p., salt, red ground pepper.