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Flat cake puff with onions

The dough maintain 10-15 minutes, unroll in a layer in the thickness of 1 mm., grease with sour cream, strew the chopped onions, wind on stick and do a longitudinal section. Then the strip in width 2 cut see, from strips turn off circle, unroll flat cakes. Fry in a copper greased with a butter from two parties to readiness. Flour – 1кг., water – 2 glasses, каймак – 1 glass, an onions – 3 heads, a butter – 1 glass, salt.